Viking 5 Series 30 Inch Freestanding Professional Induction Range with 4 Burner Elements, 4.7 Cu. Ft. Kalamata Red
$10849$10749
Sold By: InVastor
quick specs Sabbath Mode: No Fingerprint Resistant: No Cooktop: Smoothtop Drawer: None Width: 29 7/8 Inch Depth: 28 11/16 Inch Height: 37 Inch Number of Burners: 4 Primary Oven Capacity: 4.7 Cu. Ft. Hot Surface Indicator Light: Yes Induction: Yes Convection: Yes Self-Cleaning: Yes Steam Clean: No Glide Rack(s): No Temperature Probe: No
Condition: New
Ships From: Brockton, Massachusetts, United States
Delivery Options: Local Pickup- Economy Shipping
Viking 5 Series 30 Inch Freestanding Professional Induction Range with 4 Burner Elements, 4.7 Cu. Ft. Capacity, Self-Clean, Vari-Speed Dual Flow™ Convection, Rapid Ready™ Preheat System, and MagneQuick™ Induction Elements: Kalamata Red
Description
30 Inch Freestanding Professional Induction Range with 4 Burner Elements
By utilizing magnetic power, the Viking electric induction range not only delivers professional power, it does so with fantastic efficiency. MagneQuick™ induction elements actually transform your cookware into its own heat source. Then underneath, you get an electric self-cleaning convection oven offering ultra-premium features.
About Viking
Viking introduced professional cooking to the home when their first range shipped in 1987. Now that same exceptional performance extends into every corner of the kitchen - even the backyard. Refrigerators. Wine Cellars. Dishwashers. Grills. Cookware. Cutlery. Small appliances. It's enough to turn any cook into a chef. The legendary Viking range is available in gas and electric models, as well as an array of sizes and finishes to fit any kitchen.
Features
4 Burner Elements
- Provide 2300W - 3700W boost of power to meet various cooking requirements.
MagneQuick™ Induction Elements
- Convert electricity into a magnetic field, which reacts with iron in your cookware and instantly transforms the pan into the heat source.
Vari-Speed Dual Flow™ Convection
- Two-speed convection system capable of turning the fan in both directions.
- This combined with the largest convection fan blade in the industry provides maximum airflow.
Concealed Bake Element
- Get more control and less mess with the 10-pass concealed bake element.
- This dual concealed bake element provides finer temperature control and makes oven clean up easy.
Rapid Ready™ Preheat System
- Wait less and cook more with the Rapid Ready™ Preheat System.
- Quick preheat means less time for the user to wait for the oven to be ready to cook in.
Extra Large Capacity Oven
- Cook for everyone you know and still have leftovers with the largest capacity oven in the industry.
Power Management Induction System
- Provides a boost of superior power on select elements for faster boil times.
Simmer Setting
- Perfect for gentle melting or keeping cooked food warm.
8 1/2" Fan
- Works bi-directionally for maximum airflow and excellent cooking results.
NEW Exclusive GentleClose™ Door
- Allows the door to slowly close.
High Performance Cooking Modes
- Include Bake, Convection Bake, TruConvec™ Convection Cooking, Convection Roast, Hi, Medium, and Low Broil, Convection Broil, Convection Dehydrate, Convection Defrost, and Self-Clean.
Additional Features
- NEW BlackChrome™ Metal Knobs ship standard
- NEW SoftLit™ LED lights accent the control panel and illuminate knobs
- NEW larger window opening
- Large 10 pass Broiler with heat reflector
- Three strategically located oven lights provide maximum visibility
- Commercial-style bezels around control panel knobs
- Self-cleaning, porcelain oven
- Strong, wear-resistant glass ceramic surface for excellent cleanability
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