Viking 5 Series  48 Inch Freestanding Professional Gas Range with 6 Sealed Burners, Double Oven, 6.1 Cu. Ft. Total Capacity, Continuous Grates, VSH™ Pro Sealed Burner System, ProFlow™ Convection Baffle, TruPowerPlus™, and Griddle: Bywater Blue, LP

Description

48 Inch Freestanding Professional Gas Range with 6 Sealed Burners

This sealed burner gas range offers classic styling and exceptional features. The Pro Sealed Burner System delivers precision control of all burners, including the TruPower Plus™ 18,500 BTU burner included on select models, six burner. And inside the oven, the combination of a 30,000 BTU u-shaped burner and 1,500 degree F GourmetGlo™ infrared broiler provide unrivaled power.

About Viking

Viking introduced professional cooking to the home when their first range shipped in 1987. Now that same exceptional performance extends into every corner of the kitchen - even the backyard. Refrigerators. Wine Cellars. Dishwashers. Grills. Cookware. Cutlery. Small appliances. It's enough to turn any cook into a chef. The legendary Viking range is available in gas and electric models, as well as an array of sizes and finishes to fit any kitchen.

Features

12" Griddle/Simmer Plate

• Commercial-grade, machined steel construction with Blanchard finish to retain cooking oils for stick-resistant cooking.
• Thermostatically controlled for precise temperatures and the grease trough holds 2 1/2 cups of liquid and can be easily removed from the front of the griddle for cleaning.

VSH™ Pro Sealed Burner System

• Cook like a pro with up to 18,500 BTUs and infinite settings of easy-to-clean high performance sealed burners.
• Combination of unique patented burner and surface design provides cleanability plus superior performance at any temperature setting.

Porcelainized Cooking Surface

• Keep spills in one place with the raised edges of our exclusive one-piece tooled porcelainized cooking surface.
• Porcelanized for easy cleaning, durability and long lasting finish.

VariSimmer™ Setting

• The VariSimmer™ Setting on ALL burners provides gentle, even simmering at precisely low cooking temperatures.

SureSpark™ Ignition System

• The exclusive SureSpark™ Ignition System ensures automatic ignition/re-ignition should the burners extinguish any time while cooking.

Gourmet-Glo™ Gas Infrared Broiler

• Lock in all the savory juices of even the thickest porterhouse with the intense heat of the restaurant-quality Gourmet-Glo™ Infrared Broiler.
• Intense heat from broiler sears meats and fish locking in juices.

ProFlow™ Convection Baffle

• Bake breads and cakes to lofty perfection with the incredibly even heat circulation of the ProFlow™ Convection Baffle system.
• Each Pro Flow Baffle has been engineered specifically for each oven cavity to maximize even cooking.

TruGlide™ Full Extension Rack

• Six porcelain-coated rack positions and comes standard with three oven racks including one TruGlide™ Full Extension Rack.

TruPowerPlus™

• 18,500 BTU front right burner.

NEW Heavy-Duty BlackChrome™ Knobs

• Keep your kitchen looking sleek with heavy-duty black knobs with a square bezel.

NEW EXCLUSIVE Gentle Close™ Door

• Allows door to close slowly.

Six Functions

• Natural airflow bake, convection bake, infrared broil, convection infrared broil, convection dehydrate, and convection defrost.

Two Halogen Oven Lights

• For excellent visibility throughout the oven cavity.

Additional Features

• NEW larger window opening
• Convection fan switch conveniently located on control panel
• Burner caps are easily removable for quick cleaning
• Heavy-duty, porcelainized, cast-iron removable surface grates provide continuous front-to-rear, left-to-right surface for easy movement of large pots

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