Viking Professional 5 Series  36 Inch Freestanding Professional Dual Fuel Range with 4 Sealed Burners, 5.6 Cu. Ft. Capacity, Self-Cleaning, Vari-Speed Dual Flow™ Convection, SoftLit™ LED Light, Griddle, TruPower Plus™ Burner, and Star-K Certified: San Marzano Red, LP

Description

36 Inch Freestanding Professional Dual Fuel Range with 4 Sealed Burners

From the delicate VariSimmer™ setting to the 15,000 BTUs, available on all burners, this is a precise and powerful sealed burner system. The Pro Sealed Burner System delivers precision control of all burners, including the TruPower Plus™ 18,500 BTU burner included on select models. And a host of ultra-premium features will help you perfect even the most challenging recipes.

About Viking

Viking is the brand best known for being the crowning touch to kitchens. Viking Range began by adapting commercial stoves for use in homes. The company manufactures and markets high-end, professional-grade appliances, such as dishwashers, disposals, refrigerators, freezers, ovens, blenders, mixers, outdoor grills, cookware -- and, of course, stoves. The firm, which also makes its own branded cookware and cutlery, makes both kitchen and outdoor cabinets through one of its divisions: St. Charles Cabinetry. Viking's items are made in the US and sold worldwide through appliance distributors. Viking has been a subsidiary of the oven machinery-making giant The Middleby Corporation since 2012.

Features

Pro Sealed Burner System

• Provide between 15,000 and 18,500 BTUs to meet various cooking requirements.

VariSimmer™ Setting

• EXCLUSIVE VariSimmer™ Setting on ALL burners provides gentle, even simmering at precisely low cooking temperatures.

SureSpark™ Ignition System

• For consistent and reliable ignition.
• Automatic re-ignition; surface burners light at any position on the knob and re-light if extinguished, even on lowest setting.

NEW Heavy-Duty BlackChrome™ Knobs

• Keep your kitchen looking sleek with heavy-duty black knobs with a square bezel.

Vari-Speed Dual Flow™ Convection System

• Largest convection fan in the industry; the 8 1/2" fan works bi-directionally for maximum airflow and excellent cooking results.

10-Pass Dual Bake Element

• Concealed 10-pass dual bake element provides precise temperature control.

10-Pass Broiler

• Large 10-pass broiler with heat reflector.

Rapid Ready™ Preheat

• Provides one of the fastest preheat times, so your oven is ready to begin cooking when you are.

NEW Gentle Close™ Door

• Allows door to close slowly.

3 Oven Lights

• Three strategically located oven lights provide maximum visibility.

Removable Burner Caps

• Burner caps are easily removable for quick cleaning.

Cast Iron Grates

• Heavy-duty, porcelainized, cast-iron removable surface grates provide continuous front-to-rear, left-to-right surface for easy movement of large pots.

Concealed Bake Element

• Make for easy cleanup of oven cavity.

TruGlide™ Full Extension Rack

• Six porcelain-coated rack positions and comes standard with three oven racks including one TruGlide™ Full Extension Rack.

Porcelainized Cooking Surface

• Raised edges around perimeter seal top to completely contain spills.
• Porcelanized for easy cleaning, durability and long lasting finish.

Large Capacity Oven

• Cook for everyone you know and still have leftovers with the largest capacity oven in the industry.

NEW SoftLit™ LED Lights

• Accent the control panel and illuminate knobs.

Additional Features

• NEW larger window opening
• Self-cleaning porcelain ovens
• Oven has six porcelain-coated rack positions and comes standard with three racks
• High-performance cooking modes: Include bake, Convection bake, TruConvec™ Convection cooking, Convection roast, Broil, Convection broil, Convection dehydrate, and Convection defrost

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